Latin Port Catering Menu

Puerto Rican Pernil (Pork)

Mexican Birria (Lamb/Beef)

Costa Rican Beef Stew

Salvadoran Bistec (Steak with Veggies)

Pork Ribs (Baked)

Brazilian Moqueca (Fish)

Pollo Cubano Horneado (Baked Chicken)

Mexican Tinga (Chicken in Chipotle Sauce)

Dominican Chicken Stew

Chicken Fajitas

Vegan Moqueca (Tofu)

Vegan Carne/Salsa (Portobellos)

Lentils

Chicharron

Picada

Arroz con Pollo

Beef Fajitas

Costillas

Yellow Rice

White Rice

Black Beans

Stew Chickpeas

Ripe Platains

Cassava

French Fries

Tostones

Mexican Street Corn

Potato

Pasta Salad

Green Feta Salad

Pico de Gallo

Chickpea Cucumber Salad

Curtido - Pickled Cabbage

Pickled Onion

Sauteed Vegetables

Flan

Tres Leches

Chocolate Tres Leches

Guava Tres Leches

Bread Pudding

Rice Pudding

Passion Fruit (Maracuya)

Tamarindo

Brown Sugar Lemonade

Green Salsa

Medium Salsa

Hot Salsa

Racks

Heater

Combo